Weis Wine Club Events

All three dinners will be catered by Lake Life Catering and feature a coursed meal using local ingredients!
Each menu will vary based on seasonal foods.


The first dinner (June) has a tentative menu of:
Cheese fondue starter with Salmon Mousse, Pork Belly deconstructed BLT, and Honey Pear creme brûlée!


New York State Winery of the Year 2022!